Edible Garden AG Inc. reports a 9% revenue growth in the third quarter of 2025, showing early benefits of transitioning to a CEA-informed consumer goods model. Non-perishable unit sales increased by 49.3% year-over-year, while international vitamin and supplements revenue rose by 90.2%.

The company’s CEO, Jim Kras, highlights revenue growth, expanded distribution, and entry into new markets like Kroger and The Fresh Market. Edible Garden’s strategic shift to shelf-stable products like Pickle Party™ and Pulp® is driving momentum and is expected to improve margins and increase sales year-round.

Financially, revenue reached $2.8 million in Q3 2025, with a 9% increase compared to Q3 2024. Gross profit was approximately $0.3 million, impacted by higher costs. The company refinanced its debt for better terms and reduced interest expenses, while incurring a net loss of $4.0 million.

Edible Garden will host a conference call today at 8:00 A.M. Eastern Time to discuss financial results and corporate progress. The company’s focus on CEA, sustainability, and innovative products like Vitamin Whey® and Kick. Sports Nutrition is positioning it for long-term profitability and growth.

Read more at GlobeNewswire: Edible Garden Posts 9% Revenue Growth as Non-Perishable CPG