The gluten-free products market is projected to reach $13.49 billion by 2031

From GlobeNewswire: 2025-04-21 08:25:00

The gluten-free products market is growing due to increased demand for gluten-free bakery items. The market is expected to reach $13.49 billion by 2031, with a CAGR of 8.4%. Health benefits, clean labels, and fortified products are driving consumer preferences. North America leads the market, with the Middle East and Africa showing high growth potential.

Key players like Nestle, Mondelez, and Dr. Schär are focusing on health and wellness trends, clean labels, and innovative product development. OREO and SOUR PATCH KIDS collaborate on flavored cookies, while Dr. Schär invests in new production lines. YummyEarth launches dairy-free chocolate candies and cookies, catering to diverse consumer needs.

Consumers’ increasing awareness of health and wellness is boosting demand for gluten-free products. The report from The Insight Partners offers valuable insights for stakeholders in this evolving market. Customized research options are available to suit specific requirements, ensuring informed decision-making and growth opportunities.



Read more at GlobeNewswire: Gluten-Free Products Market Size is Estimated to Reach US$